Nam Ngu Chili Garlic Dipping Sauce with Ly Son Chili Garlic 300ml

• Flavor Profile: It has a characteristic sweet, sour, and spicy taste, designed to be a balanced and convenient ready-to-use sauce for Vietnamese cuisine.

• Key Ingredient: A notable feature is the use of 100% Ly Son island garlic, which is renowned for its fragrant aroma and spicy yet mildly sweet taste due to the island's unique volcanic red soil and coral sand. It also contains chili peppers and a base of fish sauce.

• Ingredients (Typical): Sugar, fish sauce (with a specified protein level), high-fructose corn syrup, salt water, kumquat/pomelo juice, chili, Ly Son garlic, rice vinegar, and various flavor enhancers and acidity regulators. The product contains ingredients of aquatic origin.

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